By SmashMeals Kitchen — 2026-05-11 — Product News
KINGSPORT, Tenn. — SmashMeals rolled out the first half of its weekly breakfast lineup this morning, featuring Greek yogurt parfaits, mixed fruit cups, breakfast burritos, and the customer-favorite Santa Fe breakfast bowl.
Every breakfast is portioned and labeled in the company's 100% gluten-free Kingsport facility, making them made for celiac and gluten-sensitive customers across Kingsport, Johnson City, and Bristol.
"Breakfast is the meal people skip first when life gets busy," said Lew Kizer, owner of SmashMeals. "Having something gluten-free, high-protein, and ready to grab makes it a lot easier to actually eat in the morning."
Read the full breakfast breakdown on the blog, view the weekly menu, or order at order.smashmeals.com.