Coconut Curry Shrimp with Jasmine Rice

Coconut Curry Shrimp with Jasmine Rice. Four ounces of cooked shrimp seasoned during cooking with Member’s Mark curry powder, four ounces of jasmine rice, and two ounces of mixed onions and peppers. Recipe-calculated nutrition per serving: 280 calories; 31 g protein; 37 g carbohydrates; 1 g fat.

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Prepared in SmashMeals' 100% dedicated gluten-free kitchen in Kingsport, Tennessee. Free pickup, $15 home delivery in our local Tri-Cities service area, or $35 flat-rate FedEx Ground shipping outside it.

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